Indian Restaurant in Amsterdam: Why Miri Mary Is the One Worth Booking

Last Updated: June 2026  |  Estimated reading time: 6 minutes

Amsterdam has no shortage of restaurants. Walk through De Pijp on a Friday evening and you'll pass twenty of them before you reach the canal. But if you're looking for an Indian restaurant in Amsterdam that actually earns the word "best," the search ends at Van der Helstplein 15H.

Miri Mary isn't a curry house. It's a contemporary Indian dining experience — sharing plates built on regional recipes, cocktails made with homemade syrups, and a service style that makes you feel like you've walked into someone's very well-traveled home. Since opening, it's been featured in Het Parool, Time Out Amsterdam, NRC, iAmsterdam, Fodor's, and Culy. The 4.8-star Google rating from over 200 reviews is not a fluke.

This guide covers everything: what to order, when to come, what past guests say, and why the Chef's Heritage Table is worth planning your weekend around.

Miri Mary at a Glance — Key Facts

Detail	Information
Name	Miri Mary
Address	Van der Helstplein 15H, 1073 AR Amsterdam
Neighborhood	De Pijp, Amsterdam (near Albert Cuyp Market)
Google Rating	4.8 ★ (200+ reviews)
Cuisine Type	Contemporary Indian — regional sharing plates
Price Range	€€ (mid-range)
Lunch	Friday – Sunday, 10:30 – 15:00
Dinner	Daily, 17:30 – 22:00
Chef's Heritage Table	€48 (food) / €88 (with cocktail pairing)
Vegetarian / Vegan	Yes — extensively available
Gluten-Free	Yes — labeled GF on menu
Delivery	Uber Eats + takeaway via mirimary.com/order
Phone	+31 20 227 9886
Featured In	Het Parool, Time Out, NRC, iAmsterdam, Fodor's, Culy

What Makes Miri Mary Different From Other Indian Restaurants in Amsterdam

Most Indian restaurants in Amsterdam are built around the same playbook: tikka masala, korma, naan. Good, reliable, familiar. Miri Mary took a different approach. The menu reads like a tour of the Indian subcontinent — dishes from Goa, Kerala, Andhra Pradesh, Kashmir, and the streets of Delhi — reimagined with modern technique and Amsterdam's appetite for bold, creative food.

The concept is sharing plates. You order several dishes for the table, they arrive when they're ready, and you eat the way food was always meant to be eaten — communally, noisily, with cocktails in between. It's a format that works beautifully for Indian food, where the real magic happens when flavors from different dishes land on the same bite.

The bar program matches the kitchen's ambition. Cocktails are made with homemade syrups infused with Indian spices — cinnamon, cumin, cardamom, saffron. The Smokey Watermelon (gin, mezcal, fresh watermelon, rose) and the Cinnamon Rush (Bulleit Bourbon, vanilla, cumin foam) are not afterthoughts. They're designed to pair with the food.

The Menu: What to Order at Miri Mary

The Miri Mary menu changes with the seasons, but a few dishes have become fixtures — things guests come back for specifically. Start with the Karari Gunpowder Bhindi (Gunpowder Okra Fries, €18): crispy spiced okra on creamy tempered yogurt, heat and cool in every bite. Pair it with the Kerala Style Prawns Sukkha (€16) — prawns in curry leaves and red chili on cassava chips, which arrive looking like a canape and taste like Kerala on a summer evening.

For the table, the Dal Makhani is non-negotiable. These aren't lentils thrown together in an hour. They're slow-cooked for 12 full hours until the sauce goes dark, smoky, and impossibly rich. Order the small (€11) or go large (€22) — there's no wrong choice. Add garlic naan (€5.50) and the Murg Makhani Butter Chicken (€12 small / €24 large) and you have a table anchor that satisfies everyone.

For dessert, Mary's Nest (€13) is Miri Mary's take on the Indian classic. Housemade kulfi — denser and creamier than ice cream — in Alphonso mango, pomegranate, and saffron-pistachio, served in a crispy pastry bowl. It's as good as it sounds.

Indian Brunch in Amsterdam? Miri Mary Does It Best

Weekend brunch is an Amsterdam institution. Miri Mary's version — served Friday, Saturday, and Sunday from 10:30 to 15:00 — reframes the whole concept through an Indian lens, and the results are worth setting your alarm for.

The Butter Chicken Benny (€20) is the flagship: toasted brioche, spiced chicken tikka, pickled onions, a perfectly poached egg, and makhani sauce where hollandaise would normally sit. It's one of the most-reviewed dishes in the city, and one guest called it "a unique Amsterdam brunch experience" that stands above everything else in town. They're not wrong.

If you want something lighter, the Goan Ros Omelette and Poee (€18) delivers creamy goat cheese in a spiced Goan coconut gravy with soft poee bread — a dish that's deeply comforting without being heavy. The Mango Lassi Pancakes (€16) with Alphonso mango, fresh strawberries, and almond flakes are the table dessert-that-isn't-a-dessert, and they vanish quickly.

Brunch cocktails run until 17:00. The Bloody 'Miri Mary' (€13) — a classic with an Indian twist — and the Mimi Mimosa (€9) with homemade ginger syrup are the right way to start a Saturday in De Pijp.

What Guests Are Saying — Real Reviews from Miri Mary

Miri Mary holds a 4.8-star rating on Google across more than 200 reviews. That consistency says something. These aren't isolated good nights — it's a pattern. Here's what guests have said in their own words:

The recurring themes: the service, the cocktail pairings, the vegetarian menu strength, and the surprise factor — guests consistently say the food does something unexpected. That's not something you can manufacture. It comes from a kitchen with a clear point of view.

The Chef's Heritage Table — A Reason to Plan Your Visit Around It

If you want the full Miri Mary experience without the decision fatigue of ordering, the Chef's Heritage Table is the answer. At €48 per person, it's a 3-course journey through the regions of India — dishes from the North, the South, and the coasts — curated by the kitchen and changed seasonally.

The cocktail pairing (total €88 per person) is designed alongside the food. Each drink is built to echo or contrast the dish it accompanies. It's the kind of pairing you'd expect from a fine dining tasting menu, delivered in a warm, neighbourhood-restaurant setting. There's also a wine pairing (€69) for those who'd rather work through a bottle.

One reviewer described it plainly: "We chose the vegetarian chef's exquisite menu — enjoyed amazing flavor explosions." Another said the new brunch version "blew us away" with inventive, quality food. The tasting format gives the kitchen room to show what Indian cuisine can actually do when it's freed from the predictable.

Getting to Miri Mary — Location in De Pijp

Miri Mary sits at Van der Helstplein 15H, a short walk from Albert Cuyp Market and close to Sarphatipark — two of De Pijp's best-known landmarks. The neighborhood is one of Amsterdam's most vibrant and food-forward, and Miri Mary fits right in.

From Amsterdam Centraal, the easiest route is tram 24 to Ferdinand Bolstraat. From there it's a 5-minute walk. If you're coming from Museumplein or De Baarsjes, the commute is equally quick. Parking is limited in De Pijp, so public transport or cycling is the sensible choice.

You can find Miri Mary on Google Maps here: maps.app.goo.gl/i5aEBZdaPKSCuFZUA. Or call ahead on +31 20 227 9886 — the team is helpful with directions and booking questions.

8 Things to Know Before You Go to Miri Mary

• ✓ Dinner runs every day, 17:30 to 22:00. Lunch is Friday, Saturday, and Sunday only, 10:30 to 15:00.
• ✓ Book ahead for the Chef's Heritage Table — it's popular, especially on weekend evenings.
• ✓ The menu has strong vegetarian and vegan options — labeled VV. Gluten-free dishes are labeled GF.
• ✓ Dal Makhani, Gunpowder Okra Fries, and the Butter Chicken are must-orders for first-timers.
• ✓ The cocktail pairing (€40–44) is worth it. The bar and kitchen design these together.
• ✓ Takeaway and Uber Eats delivery are available if you can't dine in.
• ✓ The restaurant offers events and catering for private occasions. Contact via mirimary.com/events.
• ✓ Come by tram or bike. De Pijp has limited parking, and you'll want to focus on the food, not the meter.

Frequently Asked Questions — Indian Restaurant Amsterdam

What is the best Indian restaurant in Amsterdam?

Where is Miri Mary located?

What are Miri Mary's opening hours?

Does Miri Mary have vegetarian options?

What is the Chef's Heritage Table at Miri Mary?

Does Miri Mary offer delivery or takeaway?

Can I book Miri Mary for a private event or group?

Is Miri Mary good for an Indian brunch in Amsterdam?

More from the Miri Mary Journal

• Discover the rich flavors of India at Miri Mary
• The culinary genius behind Miri Mary's menu
• The journey behind Miri Mary
• Full menu — lunch, dinner, cocktails
• Events and catering in De Pijp

The personality of Amsterdam. The soul of India. Miri Mary.